1. The accurate temperature measurement, high sensitivity, good consistency and interchangeability, strong insulation, and quick reaction of this temperature sensor are its key strengths.
2. With an annual resistance drift rate of little more than 1%, it may operate steadily for a very long time.
3. It can be used in a refrigerator, rice cooker, rice cooker with warmer, rice cooker with warmer, freezer, water dispenser, and disinfection cabinet to monitor food temperature.
（1）Contactless infrared temperature sensors are used in dairy processing facilities to track temperature changes in fermentation tanks for dairy products like yogurt.
（2）The refrigeration or heating equipment is alerted to make adjustments when the temperature is too high or too low to keep the dairy fermentation within the ideal temperature range.
（1）On a food production line, temperature sensors are employed to keep tabs on the temperatures at which ingredients for ready-to-eat pasta and soup are mixed.
（2）According to the specifications of each product's recipe, the mixing temperature is properly controlled.
（3）This guarantees that all of the ingredients are properly combined to create delectable instant food products.
（1）Cold drink shops that sell ice cream have built-in temperature probes.
（2）To regulate the mixing speed, the temperature within the mixer is checked.
（3）By ensuring equal cooling of the milk, this produces soft serve ice cream with a smooth, creamy texture.
1. The accurate temperature measurement, high sensitivity, good consistency and interchangeability, strong insulation, and quick reaction of this temperature sensor are its key strengths.
2. With an annual resistance drift rate of little more than 1%, it may operate steadily for a very long time.
3. It can be used in a refrigerator, rice cooker, rice cooker with warmer, rice cooker with warmer, freezer, water dispenser, and disinfection cabinet to monitor food temperature.
（1）Contactless infrared temperature sensors are used in dairy processing facilities to track temperature changes in fermentation tanks for dairy products like yogurt.
（2）The refrigeration or heating equipment is alerted to make adjustments when the temperature is too high or too low to keep the dairy fermentation within the ideal temperature range.
（1）On a food production line, temperature sensors are employed to keep tabs on the temperatures at which ingredients for ready-to-eat pasta and soup are mixed.
（2）According to the specifications of each product's recipe, the mixing temperature is properly controlled.
（3）This guarantees that all of the ingredients are properly combined to create delectable instant food products.
（1）Cold drink shops that sell ice cream have built-in temperature probes.
（2）To regulate the mixing speed, the temperature within the mixer is checked.
（3）By ensuring equal cooling of the milk, this produces soft serve ice cream with a smooth, creamy texture.
